Biotechnology is not new to India. Hundreds of years ago mankind learned how to use parts of the natural environment for our own benefit. Early plant and animal breeding, and the use of microbes to make cheese, wine, bread and other foods were the results. Fermentation technology is also one of the oldest of all biotechnological processes.
Fermentation is a process of chemical change caused by organisms or their products, usually producing effervescence and heat. Microbiologists consider fermentation as 'any process for the production of a product by means of mass culture of micro-organisms'.
Biostadt India Limited over the years has achieved tremendous excellence in the field of Fermentation Biotechnology and has given India its First Bt-based formulation (Halt) and the largest selling PGR under the brand name Biozyme.
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